The fast food industry doesn’t just produce on-demand fries and burgers quickly, it’s also classically had a rapid turnover of employees. That’s a headache during normal times, but with the current post-COVID staffing shortage, it’s proving to be more of a migraine. One McDonald’s restaurant in Altamont, Illinois, has a bright idea to get staff to […]
(via Cult of Mac – Tech and culture through an Apple lens)
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Author: Luke Dormehl